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Alternative Meal Procedures for Restrictive Housing Inmates
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Alternative Meal Procedures for Restrictive Housing Inmates
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7/31/2024 1:53:40 PM
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1/6/2018 3:51:58 PM
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Idaho <br />Department of <br />Correction <br /> <br />Standard <br />Operating <br />Procedure <br />Title: <br />Alternate Meal Procedures for Restrictive <br />Housing Inmates <br /> <br /> <br /> <br />Page: <br />1 of 7 <br /> <br />Control Number: <br />404.02.01.002 <br />Version: <br />3.0 <br />Adopted: <br />04-16-2001 <br /> <br /> <br /> <br /> <br /> <br />Jeff Zmuda, chief of the prisons division, approved this document on <br />04/28/2016. <br />Open to the public: Yes No <br />Redacted version available: Yes No <br />SCOPE <br />This standard operating procedure (SOP) covers alternative meals for inmates in restrictive <br />housing. <br /> <br />Revision Summary <br />Revision date (04/28/2016) version 3.0: Periodic review to affirm content. Eliminate use of <br />‘Nutra Loaf’, update to current format. <br /> <br />TABLE OF CONTENTS <br /> <br />Purpose ................................................................................................................................ 2 <br />Responsibility ....................................................................................................................... 2 <br />General Requirements ......................................................................................................... 2 <br />1. Alternative Meals ......................................................................................................... 2 <br />2. Alternative Meal Authorization ..................................................................................... 3 <br />3. Monitoring and Ending Alternative Meal Service .......................................................... 4 <br />4. Alternative Meal Preparation and Delivery ................................................................... 5 <br />Definitions ............................................................................................................................ 7 <br />References ........................................................................................................................... 7 <br /> <br />
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